Two Colorado Springs locations · $10–20 per person. Full menu with pricing available on our online order site.
Stuffed with rice, beans and your choice of meat. Salsa bar on the side.
Grilled carne asada, rice, beans, pico and guacamole.
Asada, cheese, guac, sour cream and the works.
Seasoned steak, rice, beans and melted cheese.
Grilled shrimp, rice, pico and creamy sauce.
Shrimp, fries, cheese, pico and guacamole.
Spicy chorizo, rice, beans and cheese.
Crispy potatoes, cheese and your choice of meat.
Corn or flour tortillas. Top it off at our salsa bar.
Grilled asada, guacamole, cheese and pico on a corn tortilla.
Three crispy rolled tacos smothered in guacamole and cheese.
Battered fish, cabbage, pico and crema on a corn tortilla.
Fish tacos topped with house chorizo and salsa.
Mexican white bread, mayo, avocado, tomato, lettuce and onion.
Marinated al pastor, pineapple, onion and cilantro.
Fries loaded with asada, cheese, pico, guac and sour cream.
Crispy golden fries.
A tostada and a cheese enchilada, rice and beans on the side.
Grilled chicken and melted cheese in a flour tortilla.
Mild to hot — build your own with pico, guac, and house salsas.
Sweet, creamy cinnamon rice milk, made fresh.
Jarritos and more from the cooler.
Feeding a crew? Get a quote for taco bars, burrito trays and boxed lunches from Tacos Del Gordo.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.